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Director
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2020 · 1h 20m
Directed by Diana Rodgers

A film about the current debate on eating and raising cattle for food, showing that animal-sourced foods are nutritious for humans, and can be raised in a way that is beneficial for the environment.


Genres
Country
United States of America
Language
English
Director
September 28, 2020 · 1h 20m
A film about the current debate on eating and raising cattle for food, showing that animal-sourced foods are nutritious for humans, and can be raised in a way that is beneficial for the environment.